January 13 / 4-5pm ET

The Bakery Leadership Circle is a program designed to support bakery owners and operators in tackling some of their stickiest business challenges through education and peer consulting activities.

If you would like to learn more about the Bakery Leadership Circle, join us for this information session via zoom.

The tools I learned in the BLC will take me through many journeys ahead.  This program far exceeded any expectations that I had. I felt the value of the program was far beyond the monetary investment and I would highly recommend this program to anyone who is looking for a leadership course in the bakery world.  

-Kevin Masse, Small State Provisions

In this cohort-based program, we will meet via Zoom every week from March 5 to June 16 with work and assignments between sessions.  Each session will include a facilitated exercise where members will identify real-life bakery challenges and the group will share insights to spark new ideas and solutions.

Outside of the Zoom sessions, Circle members will have access to a private discussion forum, where they can share ideas, dig deeper into challenges and receive feedback.

By the end of the program, you will develop one or more actionable goals to implement at your bakery. 

Who should participate?

The Circle is for owners and senior-level operators of all types of bakeries that have been in business for at least 3 years and that employ teams of 5 or more employees.

What will you gain from this program?

• Improved business operations and performance
• Leadership skills
• Effective approaches to team management
• Improved job quality
• A supportive peer group
• Clear business goals and a path to achieve them
• Clarity and confidence

Craft • Culture • Careers • Community